Wednesday, February 22, 2012

Korean Cooking


Korean Cooking



Instructor: Myung Kyung Sung (High School)
Date:  Wednesday April 4th
Time: 5.30pm – 8pm

Would you like to learn Korean cooking?
Come and join us how to make Korean food for all to enjoy.  It’s tasty, healthy and nutritious!  Impress your friends and family with your newfound skills.  Join us for a tasty evening …


We will be cooking

Bulgogi (marinated beef)
Japchae(noodle with vegetable and beef)
Haemulpajeon(pancake with green onions and seafood)
Bibimbab(cooked rice with 5 different vegetables)

Contact: msung@seoulforeign.org

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