Our Dongdaewon Cooking School classes have been a massive hit the last couple of years. They often sell out so get in fast! Check out this year's offerings and click the links to sign up.
Popcorn and Chardonnay with Ashley Simpson
Sat. March 9
Apt. E-21 7:00-10:00
Click HERE for more details and signup
Indian Cooking with Jack Moon
Mon.
March 11 OR Tues. March 12
Middle
School Kitchen 5:30-8:00pm
Click HERE for more details and signupFrench Cooking with Alex Guillois
Tues.
March 12 AND/OR Tues. April 2
Apt.
B16 (for a warmer atmosphere) 5:00-8:00pm
Click HERE for more details and signup
Gluton and Lactose Free Cooking with Claire Olivier & Isabelle Leger
Sat.
March 16
Middle
School Kitchen – 11:00am – 2:00pm
Click HERE for more details and signupSour Dough Bread Making with Greg Neff
Mon.
March 18
Middle
School Kitchen – 7:30-9:00pm
Click HERE for more details and signupArtisan Bread Baking with Sally Corben
Thurs.
March 21
Apt.
G54 5:00pm – 8:30pm
Click HERE for more details and signup
Syrups/Salsa with Lauren Jackson
Sat.
April 13
Middle
School Kitchen 3:00 – 5:00pm
Click HERE for more details and signup
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